The Nanton Golf Club is hiring for the 2025 Golf Season.
Full-time and part-time seasonal positions are available.
The season will run for approximately 7 months from April 1st to October 15th.
Maintenance Department
Groundscrew – Working outside on the golf course performing daily maintenance activities which will require operating machinery and performing physical labor. Making sure that the golf course is presentable to the members and guests. Must be in good physical condition. Please Contact Tyler Milanovic at 403-646-2766 or superintendentngc@gmail.com
Food & Beverage Department
Servers – Mulligan's is looking for motivated, responsible, friendly people who are willing to learn and work in a high paced team environment! Select servers will be trained on the Beer cart positions as well. You must be 18+ to apply for serving positions. Please contact our Clubhouse Manager Coleen Phillips at 403-646-2050 ext 4, or email your resume to mulligansngc@gmail.com, attention: Coleen.
Kitchen Positions - Kitchen positions include Cooks, Prep Cooks, Dishwashers. Kitchen employees are responsible for preparation and cooking menu items for restaurant customers. Please contact Head Chef Brooks Gardner at 403-646-2050 ext 4, or email your resume to mulligansngc@gmail.com, attention Brooks.
As a seasonal operation, flexibility around evenings, weekends and weekdays is required. Experience is nice to have, but not necessary. Training is provided.